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Jackie French's Chook BookStock informationGeneral Fields
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DescriptionThis is a book about chickens, how to keep them, raise them, breed them and love them! It is also a recipe book. Includes over 75 pages of tantalising chicken and egg recipes including soups, basic egg recipes, omelettes, souffles, other main egg dishes, mayonnaise, cakes and desserts. Author descriptionJackie French |