Never Trust a Skinny Cook by Iain Hewitson
$9.95 AUD
Category: Cooking
An entertaining, inspiring and totally accessible recipe book from the star of screen and stove, that journeys to Bali, Thailand, Mauritius, New Zealand and parts of Queensland and Victoria in a celebration of local produce and cuisine.Ah, for the life of a TV chef!If it's Tuesday it must be Mauritius, ...Show more
Asian Cook by Terry Tan
$12.00 AUD
Category: Cooking
Your guide to understanding and appreciating the wonderful flavours and fascinating techniques of genuine Asian cooking. Learn the art of steaming dumplings, rolling sushi and whipping up an authentic curry. All the staples are here, such as miso soup, crispy noodles, fried rice and mango lassi, as well ...Show more
COOKS BOOK OF PEAS BEANS GREENS by VOSS ANDREW
$9.95 AUD
Category: Cooking
This is an indispensable cook's book of vegetables
Sweet as....Easy to Make Desserts and Baked Treats by Alessandra Zecchini
$6.95 AUD
Category: Cooking
As with so many other pleasures in life, the sweetest things are often best shared (although there is strong case for keeping some of the deliciously decadent treats found in this book all to yourself!). Sweet as...is a scrumptious new collection of more than 100 tempting recipes to test your will power ...Show more
The Food Doctor by Vicki Edgson
$4.95 AUD
Category: Cooking
The Food Doctor explains the health benefits of simple foods, and shows exactly what to eat to improve your energy, mood and stress levels, and to help physical illnesses such as eczema, migraine and arthritis.'
My Kind of Cooking by Mark Sargeant
$14.95 AUD
Category: Cooking
MY KIND OF COOKING is Mark Sargeant's exciting introduction to food that few people usually consider, or have the confidence to cook. It is also a very personal book with Mark applying his Michelin-starred skills to childhood, favourite, fun and newly developed dishes. MY KIND OF COOKING concentrates on ...Show more
Ultimate Encyclopedia of Chocolate by Christine Mcfadden and Christine France
$9.95 AUD
Category: Cooking
The Ultimate Encyclopedia of Chocolate contains everything you need to know about chocolate; how to melt it, cook with it, choose it, analyze it, drink it and, most of all, enjoy it.
Dress It - New Ideas for Delicious Dressings, Sauces, and Marinades by Deborah Gray (Editor)
$4.50 AUD
Category: Cooking
In this pioneering analysis of the influence exerted by modernization and socioeconomic evolution on patterns of crime, criminologist Louise I. Shelley asserts, Society gets the type and level of criminality its conditions produce.” Shelley investigates crime patterns in undeveloped capitalis ...Show more
Soups and Breads by Jane Price
$12.00 AUD
Category: Cooking | Series: Kitchen Classics S.
"Soups and Breads" contains a delicious collection of soup and bread recipes from around the globe. Ranging from light entree-style soups and creamy soups to more substantial main meals, with plenty of bread recipes as well, this book has recipes to suit every season and inclination. Recipes include cra ...Show more
Wine for Dummies by Ed McCarthy; Mary Ewing-Mulligan; Piero Antinori (Foreword by)
$14.95 AUD
Category: Cooking | Series: For Dummies Ser.
Wine enthusiasts: raise a glass! The global wine market has expanded rapidly in the past few years and is forecasted to increase through 2019. Consumption, new wine styles, online wine purchasing, and a growing younger population of wine enthusiasts are all contributing factors. In Wine For Dummies, t ...Show more