The Cook's Pocket Bible - Every Culinary Rule of Thumb at Your Fingertips by Roni Jay
$4.95 AUD
Category: Cooking | Series: Cookery, Food and Drink Ser.
Even the most experienced cook has questions. After all, no one (with a life) can remember everything they need to know when they're in the kitchen, from how long a 16lb turkey will take to roast, to which bits of a dragon fruit you can eat. But where do you go for the answers? Until now, most of us hav ...Show more
The World Atlas of Wine OP by Hugh Johnson & Jancis Robinson
$14.95 AUD
Category: Cooking
For this brand new extended edition of the best-selling World Atlas of Wine, Hugh Johnson has teamed up with Jancis Robinson to create the most comprehensive revision of the book so far. The maps, text, photographs, and illustrations have all been extensively updated, with additional pages dedicated to ...Show more
Ainsley Harriott's All New Meals in Minutes by Ainsley Harriott
$7.95 AUD
Category: Cooking
This all-new collection from Ainsley Harriott features 80 delicious recipes that are quick to prepare and guaranteed to inspire even the most time-challenged cook. From the master of speedy cooking, simple recipe techniques and readily available ingredients help you magic up a host of delicious dishes. ...Show more
Crave: A Passion for Chocolate by Maureen McKeon
$14.95 AUD
Category: Cooking
Crave: A Passion for Chocolate is the ultimate celebration of chocolate. It presents 150 recipes for luscious desserts, cakes, biscuits, confectionery and puddings, as well as fillings, icings and sauces. There are recipes for all occasions and for experienced and novice cooks, from simple family favour ...Show more
Victoria - The Heart of Christmas by Victoria Magazine Editors
$12.00 AUD
Category: Cooking
Italian Grilling - Light and Simple Cooking Year-Round by Jean Galton
$9.95 AUD
Category: Cooking
Simple, fast, and extraordinarily versatile, grilling is the cooking method for today. Almost everything can be prepared on the grill, from shrimp to swordfish, portobellos to polenta. And no wonder: the clear, fresh flavors we love are preserved, fewer added oils are required, and food actually loses ...Show more
A Little Taste of Italy by Sophie Braimbridge
$9.95 AUD
Category: Cooking
All the recipes in this book have been written by specialists in Italian cuisine. The talent of the team culminates in a book with an abundance of recipes and information about a country that has a proud history of innovative food ideas.