Ursula Ferrigno's Complete Italian Cookery Course
Author(s): Ursula Ferrigno
A comprehensive Italian cookery course from one of the world's favourite Italian home cooks. The book includes illustrated masterclasses on how to make classic Italian foods such as fresh pasta, risotto, polenta, gnocchi, dough, pastry and cakes.
Product Information
General Fields
- :
- : cameron
- : cameron
- : books
Special Fields
- : Ursula Ferrigno
- : Hardback